On Monday, Memorial Day, May 26th, the Yeshiva hosted its Annual Yarchei Kallah on campus. The sugya d’kalla was אין עושין מצוות חבילות חבילות. The day’s schedule was full of shiurim and divrei chizuk by various members of the hanhala and members of Kollel Avodas Levi. Those who attended in person or viewed the sessions via livestream enjoyed hearing from Moreinu Rosh HaYeshiva Harav Aharon Feldman, Menahel Ruchani HaRav Beryl Weisbord, Menahel Harav Boruch Neuberger, Harav Yissocher Frand, Harav Yehuda Weiner as well as Rabbi Abba Kroll.
This year’s Yarchei Kallah featured an updated schedule, created to enhance the experience of those talmidim and guests who took part. New for this year was an opportunity to hear a special Divrei Machshava shiur from Harav Nochum Lansky, who traveled special from Lakewood to take part; Divrei Hisorirus in honor of Shavuos from Harav Pinchas Gross, Mara D’Asra of Kehillas Derech Chaim in Baltimore; and an extended Question and Answer session during dinner with Harav Shraga Neuberger and Harav Tzvi Berkowitz.
Talmidim returned to campus and filled the beis medrash with their kol haTorah as they prepared together for the upcoming Yom Tov of Shavuos and Kabolas HaTorah. The energy spilled over to the Rebbeim, Yungeleit and current Talmidim in Yeshiva as they took in the sight of former Talmidim coming back to learn in our special Makom Torah.
A special thank you to Mr. Bill Goldberg and Chef Daniel Levy for the magnificent meals and snacks throughout the Yarchei Kallah and to Mr. Yitzchok Markowitz and Mr. Dovid Cynamon for arranging the Livestream.
The National Yarchei Kallah held on the Ner Yisroel campus has become a key part of the Yeshiva calendar – a way to reconnect to our unique Makom Torah, to show the chashivus of Torah and create a wonderful Kiddush Hashem.
